What is chili definition?

Chili is a spicy dish that typically includes chili peppers, meat (usually beef), beans, garlic, onions, and various other seasonings. It is often associated with Tex-Mex cuisine and is a popular dish in the southern United States. Variations of chili can be found throughout the world, with different regions and cultures adding their own unique ingredients and spices. Chili can be served on its own or as a topping for hot dogs, nachos, and other dishes. It is known for its heat and spicy flavor, which can range from mild to extremely hot, depending on the type and amount of peppers used.